Katyayani All-in-One Fungicide is an organic solution that provides effective protection against a broad spectrum of fungal, bacterial, and viral diseases. This powerful fungicide combats various fungal diseases such as Blights, Mildews, Rust, Smut, and many others in crops like Paddy, Chilli, Tomato, Red Gram, and other cereals, fruits, and vegetables.
Target Diseases:
This fungicide is highly effective against a wide range of diseases, including Scab, Leaf and Fruit Spot, Early and Late Blight, Die-Back Disease, Buckeye, Powdery and Downy Mildew, Brown and Narrow Leaf Spot, as well as Fruit, Stem, Root, Black Rots, and Ring Spot diseases.
Target Crops:
Katyayani All-in-One Fungicide is suitable for Sugarcane, Paddy, Tomato, Chilli, Red/Green/Black Gram, Brinjal, Mango, Cabbage, Soybean, Pomegranate, Potato, Grapes, and many other fruit, flower, and vegetable crops.
Key Benefits:
- Cost-effective solution that tackles a variety of fungal, bacterial, and viral diseases in plants.
- Highly effective for use in Paddy, and for both domestic and agricultural purposes.
- Provides broad-spectrum control of soil-borne and airborne diseases.
- Helps prevent the spread of viral, fungal, and bacterial diseases across multiple crop types.
Dosage:
Use 1.5 - 2 grams per liter of water. For optimal results, repeat applications at 7–12 day intervals, depending on the severity of the disease.
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